Talking about breakfast in Oldtown Ipoh, you can’t missed Restoran Sin Lean Lee 新联利茶餐室 as this restaurant gathers several local famous food such as Golden Fried Kuey Teow, Chee Cheong Fun, beef noodles, prawn noodles, curry noodles and etc.
Golden Fried Kuey Teow
If you’re visiting this restaurant this is a must try, Golden Fried Kuey Teow with one whole egg covering the translucent kuey teow. Fried together with lard and you can opt for combination of prawns, cockles and of course the egg.
This curry noodles were served with cockles, roast pork, tofu pok, char siu (barbecue pork), pig skin priced at RM6.00 per bowl.
Thick prawn broth topped with prawn, fried onions, fish cake, slices of lean pork and quarter cut of an egg.
Ipoh Style Chee Cheong Fun
They served normal Chee Cheong Fun and Stuffed Chee Cheong Fun (depends on availability), you order with various mixture of sauce such as mushroom and curry.